Tandoori Masala

Homemade Tandoori Masala Powder Recipe

Homemade Tandoori Masala or Indian BBQ spice mix is an authentic spice mixture used in Indian coking to give a smoky flavor to the dishes prepared in a grill or oven. Indian cuisine is characterized by the use of various spices and cooking techniques. This Tandoori Masala can be used to make Paneer tikka, Tandoori…

Panch Phoron

Panch Phoron-The Indian Five Spice Mix

Panch Phoron/ Panch Phutan is a mix of five whole spices in equal parts: Fenugreek, Nigella Seed, Cumin Seed, Mustard seed and Fennel Seed. Panch Phoron is commonly used in eastern part of India and it literally translates into Panch means Five and Phoron is tempering. This Indian Five Spice Mix is quite different from the…

THANDAI – HOW TO MAKE THANDAI MASALA AT HOME

Thandai is a rich and nutritious drink that originates in the northern India. It is enriched with different nuts, dry fruits and some mild spices and rose petals. One sip of such Thandai and your taste buds goes on a roller coaster with all different tastes swirling and twirling in your mouth.In India Thandai is usually made during the festivities of Holi, but is a nice beverage to have throughout the year.There are many exotic spices that go into the making of this beverage, which makes it a highly nutritious beverage with a cooling effect on the body. This makes…

Cream Cheese

HOW TO MAKE CREAM CHEESE AT HOME

Many of the recipes which I look at to try out at home calls for Cream Cheese,which is never available at the place where I live. This is the reason my Blog never have a Cheesecake recipe, but this time I decided to try my hands on the authentic cheesecake using that cream cheese. So making them at the comfort of my home is the only option I am left with. After I made these Cream Cheese at home I felt why have I not tried this earlier. Many of you might be facing the same problem as me and…

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